The Philadelphia Department of Health has cited the Penny Gardens Tavern for multiple health code violations following a routine inspection on September 17, 2025. The bar, located at 3089 Holme Ave, Philadelphia, PA, is now required to address these issues to maintain its operating license.
The inspection revealed significant compliance failures, including the serving of unpackaged foods without a certified food safety manager present during operating hours. Alarmingly, the establishment’s ServSafe certificate had expired just 30 days prior to the inspection, and the individual in charge arrived approximately ten minutes after the inspection commenced.
Among the more serious concerns noted by inspectors were old residue on soda guns and holders, the use of raw wood shelves within the walk-in cooler, and an inactive galvanized exhaust hood in the preparation area. Additionally, the inspection report listed other violations, such as missing cove bases, water stains, and loose ceiling tiles in the kitchen. Gaps around pipes and debris accumulation beneath unused equipment further compounded the health risks identified during the check.
The inspection also highlighted a critical sanitation violation, as a mop was found stored in a mop bucket rather than hung to allow for proper air drying. This neglect poses a significant risk to the establishment’s overall hygiene standards.
Required Actions and Consequences
Penny Gardens Tavern is mandated to rectify all identified violations within 30 days, with a follow-up inspection scheduled to verify compliance. A valid health safety certificate from the Philadelphia Department of Public Health is essential for continued operation.
To meet health and safety standards, the tavern must undertake thorough cleaning and sanitization efforts. This includes removing accumulated residue from kitchen and service area equipment and addressing any structural deficiencies, such as gaps, cracks, and leaks.
Failure to resolve these violations may lead to the revocation of the establishment’s health license. Reinstatement of the license will only be possible upon payment of a new license fee, emphasizing the critical nature of compliance in maintaining public health standards.
For those seeking further details, the official inspection report is available through the Philadelphia Department of Health’s website. The tavern’s management will need to act swiftly to ensure the health and safety of its patrons and staff.
